50% of Hakata’s salt is used in salt. It also has aromatic pepper and seasoning and is well balanced blended. Made in Japan.
|Dimensions||23 x 10 x 11.5 cm|
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Produced in a traditional recipe containing fresh anchovies and pure sea salt and fermented for two years. This is especially great for making Southeastern style food. No MSG and gluten free.
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Thailand’s famous Mae Ploy brand sweet chilli sauce, ideal with chicken as well as seafood, vegetable dishes and as a dipping sauce for spring rolls & dim sum.