Roasted soy bean powder made from 100% soy beans from Japan. Aroma and rich in flavour. Made in Japan.
|Dimensions||13 x 23 x 1 cm|
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Panko is flaky Japanese bread crumb as a crunchy coating for fried food. Characteristically it is softer and crispier the Australian bread crumb.
Pan cake mix used wheat from Japan and rice flour. Moist texture. As it is less sweet, you can enjoy not only sweets but also meals. Made in Japan.
Fluffy texture with MORINAGA’s pan cake mix. Good for holiday’s breakfast. You can easily make other sweets but pan cakes. No eggs used. Made in Japan.
No cold water, no egg and no technique needed. You can deep-fry tempuras look like flower blossoms. It brings out ingredient’s umami flavour and makes it crispy. It keeps tastiness without sticky texture even when it gets cold. Made in Japan.