Japanese style vegetable dumpling. This well balanced vegetable filling gives us a flavourfull taste and fungus with bomboo shoots’s texture is toothsome crunch.
|Dimensions||17 x 24 x 4 cm|
sesame, soy, wheat
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Eel vacuumped type. It is the one of the most famous Japanese cuisine and grilled with sweet sauce. Unadon which is roasted eel on steamed white rice is Japanese favourite.